List of Articles
Current Topic in Lactic Acid Bacteria and Probiotics. Vol. 11, No. 1, 2025
Review Article
Curr. Top. Lact. Acid Bact. Probiotics 2025;11(1):1-9.
https://doi.org/10.35732/ctlabp.2025.11.1.1
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https://doi.org/10.35732/ctlabp.2025.11.1.1
Mechanisms of Lactic Acid Bacteria Adaptation to Acidic Environments: The Possible Interplay between Two-Component System (TCS) and γ -Aminobutyric Acid (GABA) Production
유산균의 산성환경 적응 메커니즘: Two-Component System(TCS)과γ -Aminobutyric Acid(GABA) 생산의 연계 가능성
유산균의 산성환경 적응 메커니즘: Two-Component System(TCS)과
Curr. Top. Lact. Acid Bact. Probiotics 2025;11(1):10-22.
https://doi.org/10.35732/ctlabp.2025.11.1.10
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https://doi.org/10.35732/ctlabp.2025.11.1.10
Research Article
Effect of Agave Syrup on the Quality Characteristics of Gochujang
아가베 시럽이 고추장의 품질 특성에 미치는 영향
아가베 시럽이 고추장의 품질 특성에 미치는 영향
Curr. Top. Lact. Acid Bact. Probiotics 2025;11(1):23-29.
https://doi.org/10.35732/ctlabp.2025.11.1.23
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https://doi.org/10.35732/ctlabp.2025.11.1.23
Anti-Obesity Effects of Lactococcus lactis JNU534 via AMPK Activation and Inhibition of Lipogenesis in 3T3-L1 Adipocytes
AMPK 활성화와 3T3-L1 세포에서 지방 생성 억제를 통한Lactococcus lactis JNU534 (LLJ)의 항비만 효과
AMPK 활성화와 3T3-L1 세포에서 지방 생성 억제를 통한
Curr. Top. Lact. Acid Bact. Probiotics 2025;11(1):30-39.
https://doi.org/10.35732/ctlabp.2025.11.1.30
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https://doi.org/10.35732/ctlabp.2025.11.1.30